Garlic Bread Bruschetta

Garlic Bread Bruschetta

By: Tasty, Hector Gomez

Ingredients (for 2 servings)

  • 1 loaf italian bread, sliced
  • 3 tablespoons butter, melted
  • 1 clove garlic, minced
  • italian seasoning, to taste
  • parmesan cheese, to taste
  • 6 roma tomatoes, diced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • 4 fresh basil leaves, finely chopped

Preparation

  1. Preheat oven to 350°F (180°C).
  2. In the microwave, melt the 3 tablespoons of butter with 1 clove of garlic.
  3. Slice up a loaf of Italian bread to about 1-inch (2 ½ cm) thickness.
  4. Top with melted garlic butter, Italian seasoning, and parmesan cheese.
  5. Bake for approximately 15 minutes or until golden brown.
  6. In a mixing bowl, combine the tomatoes, garlic, salt, pepper, basil, and olive oil and stir until everything is fully coated with olive oil.
  7. Top the garlic bread with desired amount of tomato mixture.
  8. Garnish with parmesan cheese.
  9. Enjoy!

Komentar

Posting Komentar

Postingan populer dari blog ini

Crock Pot Chicken and Stuffing

Gambar
This simple Crock Pot Chicken and Stuffing recipe is one of the most prevalent recipes on The Cozy Cook! It's made with only a couple of basic fixings and is presented with a side of green beans! Additional delicious chicken and exquisite stuffing stew together in the crock pot with your preferred vegetables for a simple, soothing feast that the family will love! Prep Time:10 MINS Cook Time:4 HRS Total Time:4 HRS 10 MINS   INGREDIENTS: 4 boneless skinless chicken breasts, salted and peppered if desired. 10.5 oz. cream of chicken soup 8 oz. sour cream, (equivalent to 1 cup) 6 oz. box stuffing mix ¾ cup chicken broth 2 cups green beans, fresh or frozen 1 cup baby carrots 1 teaspoon fresh parsley Optional stuffing additions: 1/2 cup onions, diced 1/2 cup celery, diced 1/4 cup dried cranberries 1/2 cup crumbled sausage, (cooked or raw) 2 teaspoons dry rosemary DIRECTIONS: Place the chicken on the bottom of the crock pot and sprinkle with salt and pepper if desired. In a large bowl, mi
Baca selengkapnya

Easy Spaghetti Carbonara Recipes

Gambar
Spaghetti Carbonara It’s even better with the poached egg on top! Ingredients: 10 ounces dried Delallo spaghetti, or gluten-free spaghetti 6 slices center cut bacon, cut into 1/2-inch dices 3/4 cup low-sodium chicken broth 1 1/2 cups baby arugula or frisée lettuce , chopped 3 tbsp Italian parsley, chopped kosher salt and ground black pepper 1/4 cup grated Parmigiano Reggiano cheese 3 tablespoons grated Pecorino Romano, preferably Locatelli 4 extra large eggs Poaching liquid: 4 cups cold water 6 tbsp white vinegar 1/4 tsp kosher salt Instructions: Bring a large pot of generously salted water to a boil. In a deep skillet or medium pot, egg-poaching liquid to a boil over high heat, then leave on low heat. Heat a large (12-inch) skillet over medium-high heat, cook bacon until fat renders and meat is slightly crisp, about 10 minutes. Set aside with a slotted spoon and transfer to a plate, leaving the fat in the skillet. At the same time, add the pasta to the salted water, and add the broth
Baca selengkapnya

Chocolate tahini cookies

Gambar
Chocolate tahini cookie - You won't believe these rich and chewy cookies have no refined sugars and no oil and are actually packed with healthy ingredients! Ingredients Makes 14 cookies Dry 80g (1/2 cup+ 1 tbsp) almond flour 40g (1/3 cup)oat flour, GF certified if needed 15g (2tbsp) raw cacao powder 1/4 tsp baking soda 1/4 tsp pink salt Wet 100g | 1/2 cup homemade tahini* 100g | 4 tbsp pure maple syrup or honey (for non vegan) 1/2 tsp vanilla paste To roll 25g (3 tbsp) white sesame seeds 16g (2 tbsp) black sesame seeds __ *I make my own tahini just by blending white sesame seeds (previously toasted for a couple of minutes) with my @magimix food processor until creamy and smooth. Instructions In a small bowl, combine the dry ingredients. In another bowl, whisk together all the wet ingredients until well combined. 
Combine the dry and wet ingredients. Mix together the white and black sesame seeds in a small bowl.
 Shape about one tablespoon of the cookie dough into a ball, roll it in
Baca selengkapnya